PARIS — Consuming habits are pretty much as good a information to France as any, and they’re about to bear a radical change.
The Labor Ministry says it should quickly permit French workers to eat lunch at their desks, in an effort to include the unfold of the coronavirus, a observe beforehand forbidden beneath Article R.4428-19 of the three,324-page French labor code, or Code du Travail.
French consuming habits have already been sorely examined by the pandemic. A 6 p.m. curfew prevents the pre-dinner cease on the boulangerie or the butcher, and the closure of all cafes and eating places has propelled takeout within the type of “le click on & accumulate” — an English expression the French have adopted. It has been a case of 1 indignity after one other.
Till now, any firm permitting workers to eat lunch at their desks was topic to a high-quality if found by inspectors. The ban was in line with the hyper-regulation of employees’ rights enshrined in a labor code, and mirrored the fierce French attachment to the nation’s “artwork de vivre.”
“We French and also you People have completely totally different concepts about work,” stated Agnès Dutin, a retired translator, as she wheeled a bag along with her Sunday market produce.
To eat in France, regardless of the inroads of quick meals, stays a social expertise somewhat than a matter of mere nourishment. It’s a pleasurable gathering to which a lot of life is devoted.
Within the nation that gave the world the 35-hour workweek, the American lunch-at-the-desk behavior is considered as an ominous indication of a poor understanding of the right work-life steadiness.
“You solely have one life,” Ms. Dutin remarked.